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Served daily



























Japanese Cuisine
Miso Soba
soba soup noodles served with teriyaki tofu, spring onion, seaweed, roasted black and white sesame seeds
RM 10
Vegetarian

Okonomiyaki
Okonomiyaki served with cabbage, and pork meat and topped with okonomiyaki sauce, Japanese mayonnaise, dried seaweed, and dried bonito flakes.
RM 10

Tonkatsu
fried Japanese pork cutlet that's usually served with dark savory tonkatsu sauce and shredded green cabbage
RM 13
Choices (Extras)
Extra white riceRM 2
Extra brown riceRM 3

Chicken Katsu Curry Don
Japanese dish of Fried Breaded Chicken Cutlet served on rice with a Japanese style mild curry sauce cooked with potatoes and carrots
RM 15
Choices (Extras)
Extra white riceRM 2
Extra brown riceRM 3

Baked Teriyaki Shrimp Don
Baked Teriyaki Shrimp serve with rice and steamed broccoli.
RM 18
Choices (Extras)
Extra white riceRM 2
Extra brown riceRM 3

Western Cuisine
Mexican Spicy Chicken/Beef Burrito
A tortilla rolled round a savoury filling included minced beef or chicken, white rice, corn black beans, cabbage, tomato, red onion and cheese.Chicken
RM 12
Beef
RM 15
Hot

Black Pepper Grilled Chicken Chop
Black pepper chicken chop served with a side of steamed veges and french fries.
RM 15
Mild
Choices (Extras)
Extra french friesRM 3
Extra tartar sauceRM 1

British Fish and Chips
Fish deep-fried in a crispy batter served with golden chips (French fries) and tartar sauce
RM 18
Choices (Extras)
Extra french friesRM 3
Extra tartar sauceRM 1

Grilled Crispy Salmon
Grilled crispy salmon with creamy mash potato
RM 20

Soy Baked Salmon
Soy baked salmon served with baked broccoli and carrots
RM 20

Local Cuisine
Asam Laksa
Asam Laksa is served with thick rice noodles, sardine, and finely sliced vegetables including cucumber, onions, red chillies, pineapple, mint leaves and topped off with a thick sweet shrimp paste.
RM 8
Mild
Choices (Extras)
Extra shrimp pasteRM 1.50

Curry Laksa
Coconut based curried noodle soup topped with shredded chicken, shrimp, fried tofu, and bean sprouts.
RM 8
Mild

Prawn Noodle
spicy and flavorful broth served with shrimps, slices of pork, bean sprouts, full boiled egg and water spinach.
RM 8
Mild

Nasi Lemak with Rendang Chicken
Nasi Lemak served with rendang chicken, samba, full boiled egg, cucumber and peanuts.
RM 10
Extra hot

Salad
Chicken and Chickpea Pesto Salad
and chickpeas
Chickpea pesto salad tossed in a delicious Basil Pesto with shredded cooked chicken breasts, red onions, tomato and toasted pine nuts.
RM 10
Organic

Garden Salad with Grilled Chicken
lettuce tossed with tomatoes, cucumbers, grilled chicken breast served with Champagne Vinaigrette
RM 12
Organic

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